Ingredients
Everything you need
- ✓ 500g chicken thighs, 1 tbsp crushed timut pepper, 1 tbsp garlic paste, 2 red chilies, mustard oil, salt
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Main Course
Timmur Chicken
Discover how to prepare Timmur Chicken and bring a taste of Nepal to your kitchen.
Instructions
Follow the cooking steps
1. Marinate chicken with timur pepper, garlic, and salt. 2. Heat mustard oil in a skillet. 3. Fry red chilies and add marinated chicken. 4. Pan-fry until chicken is golden brown and crispy.
Watch the recipe video below
How to Cook
Watch the step-by-step recipe