Ingredients
Everything you need
- ✓ 600g chicken thighs, 2 tbsp mustard oil, 1 tbsp ginger-garlic paste, 1 tsp cumin, 1/2 tsp timur pepper, lemon juice
Discover how to prepare Chicken Sekuwa and bring a taste of Nepal to your kitchen.
Everything you need
Follow the cooking steps
1. Cut chicken into bite-sized cubes. 2. Marinate with spices, mustard oil, and lemon juice for 2 hours. 3. Thread onto skewers. 4. Grill over charcoal until charred and tender.
Watch the step-by-step recipe