Ingredients
Everything you need
- ✓ 2 cups wheat flour, water, oil for deep frying, 3 boiled potatoes, 1 onion, 1 tsp curry powder, mustard seeds
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Breakfast
Puri Tarkari
Discover how to prepare Puri Tarkari and bring a taste of Nepal to your kitchen.
Instructions
Follow the cooking steps
1. Knead flour into a firm dough, roll small discs, and deep fry until puffed. 2. Sauté onions and mustard seeds, add boiled potatoes and spices with water to make curry. 3. Serve hot together.
Watch the recipe video below
How to Cook
Watch the step-by-step recipe