Sichuan Style Stir-Fried Chinese Long Beans

Discover how to prepare Sichuan Style Stir-Fried Chinese Long Beans and bring a taste of Chinese to your kitchen.

Cuisine Chinese

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Category Vegetarian

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Ingredients

Everything you need

✓ 1/2 lb Chinese Long Beans
✓ 1 tablespoon Peanut Oil
✓ 6 Dried Chillies
✓ 1 tsp Sichuan Pepper
✓ 1/4 tsp Salt
✓ 1/2 tsp Sugar
✓ 1 tablespoon Sesame Seed Oil
✓ Splash Soy Sauce

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Instructions

Follow the cooking steps

Chinese long beans can be found in both green and purple varieties. Both have similar flavors and textures, and either kind can be used for this recipe.
If you don't have a wok, use a sturdy, large sauté pan that has at least a two-inch lip.

Watch the recipe video below

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How to Cook

Watch the step-by-step recipe

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