Beef Caldereta

Discover how to prepare Beef Caldereta and bring a taste of Filipino to your kitchen.

Cuisine Filipino

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Category Beef

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Ingredients

Everything you need

✓ 2kg cut cubes Beef
✓ 1 Beef Stock
✓ 1 tbs Soy Sauce
✓ 2 cups Water
✓ 1 sliced Green Pepper
✓ 1 sliced Red Pepper
✓ 1 sliced Potatoes
✓ 1 sliced Carrots
✓ 8 ounces Tomato Puree
✓ 3 tablespoons Peanut Butter
✓ 5 Chilli Powder
✓ 1 chopped Onion
✓ 5 cloves Garlic
✓ 3 tbs Olive Oil

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Instructions

Follow the cooking steps

0. Heat oil in a cooking pot. Saute onion and garlic until onion softens
1. Add beef. Saute until the outer part turns light brown.
2. Add soy sauce. Pour tomato sauce and water. Let boil.
3. Add Knorr Beef Cube. Cover the pressure cooker. Cook for 30 minutes.
4. Pan-fry carrot and potato until it browns. Set aside.
5. Add chili pepper, liver spread and peanut butter. Stir.
6. Add bell peppers, fried potato and carrot. Cover the pot. Continue cooking for 5 to 7 minutes.
7. Season with salt and ground black pepper. Serve.

Watch the recipe video below

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How to Cook

Watch the step-by-step recipe

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