Ingredients
Everything you need
- ✓ Ramen noodles, Rich broth, Soy sauce, Bamboo shoots, Soft-boiled egg, Green onions, Nori, Tofu / Veggie
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Salad
Classic Tofu / Veggie Ramen
Discover how to prepare Classic Tofu / Veggie Ramen and bring a taste of Japan to your kitchen.
Instructions
Follow the cooking steps
1. Cook starch base (rice/noodles). 2. Sauté proteins with aromatics and bold signature sauces. 3. Garnish with fresh greens, nuts, or citrus.
Watch the recipe video below
How to Cook
Watch the step-by-step recipe