Ingredients
Everything you need
- ✓ San Marzano tomatoes, Fresh Mozzarella, Basil leaves, Extra virgin olive oil, Garlic, Oregano, Guanciale
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Risotto
Slow-Cooked Margherita Guanciale
Discover how to prepare Slow-Cooked Margherita Guanciale and bring a taste of Italy to your kitchen.
Instructions
Follow the cooking steps
1. Layer baked eggplant/pasta sheets with meat ragù, béchamel, and mozzarella. 2. Bake until bubbling and brown.
Watch the recipe video below
How to Cook
Watch the step-by-step recipe